Heirloom Millet Sorghum (Jowar) Flakes, 150g

AED 12.00

Product Description

Gluten-Free Wholesome Any-time Cereal! Powerhouse of Proteins and Fibre. Immunity Booster. Product of Natural Farming.

How to Use: Anytime healthy snack or cereal. Poha, chivda, dry bhel mix with roasted flakes. Dry roast on a tawa to sprinkle on salads, yogurt, desserts, milk. Mix into cutlet/tikki. Delicious and complete breakfast added to milk/vegan milk or mixed with honey/kakvi/dry fruits.

Handpounded Millet Sorghum Flakes

Amount per 100g

  • Energy (Kcal) 380.43
  • Carbohydrate (g) 83.25
  • Protein (g) 8.70
  • Fat (g)1.40
  • Dietary Fibre (g) 10.5

We at Hayawiia strive to ensure that the product information displayed on our website is accurate and up to date. However, products and their ingredients are liable to change. Due to this, we urge you to always read the label before consuming or using the product and never rely solely on the information presented here. If you require information or have any queries regarding a product, please email our friendly Customer Care team at weare@hayawiia.com who would be happy to help.

While we do offer gluten-free options, please note that not all of these brands are baked or processed in entirely gluten-free facilities. While different areas are used and deep cleaning takes place, cross contamination could occur.

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