Flavure

Pitted Olives Chilli Garlic, 30g

AED 4.75

Product Description

  • Flavure snack-on-the-go olives are fresh and exploding with flavor. No liquid, no seeds, means no mess! Delicious greek olives seasoned with chili and garlic packs punch you will love! 100% all natural just the goodness of olives; Color: Green; Ingredient Type: Vegetarian; Quantity: 30gm Each
  • Product features: 100% natural ingredients | no artificial preservatives | part of the mediterranean diet | zero cholesterol | zero trans-fat | gluten free
  • Easy to enjoy - no liquid, no seeds, means no mess. Just tear open and enjoy; Shelf Life: 270 Days
  • A filling snack you can have at your desk, or on-the-go. Whether it snack time post lunch, or while chilling at home in the evening, they re the perfect all-natural snack. Delicious namkeen taste makes a great option for everyone in the family
  • What inside? Green pitted olives seasoned with olive oil, lemon, garlic, chili and black pepper. Nothing else; Package Content: 3 pack of 30g each olives chili garlic

Olives, Seasoning {Spices and Condiments (Chilli, Mustard, Turmeric, Asafoetida, Fenugreek, Fennel, Ginger), Acidity Regulator (INS 260, INS 330), Black Salt, Sugar, Gur powder, Anticaking agent (INS 551)}, Olive Oil and Lemon Juice. CONTAINS ADDED FLAVOURS (NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES).

Amount per 100g

  • Energy (Kcal) 181
  • Carbohydrate (g) 3.4
  • Protein (g) 1.5
  • Sugar (g) 1
  • Fat (g) 17.9

We at Hayawiia strive to ensure that the product information displayed on our website is accurate and up to date. However, products and their ingredients are liable to change. Due to this, we urge you to always read the label before consuming or using the product and never rely solely on the information presented here. If you require information or have any queries regarding a product, please email our friendly Customer Care team at weare@hayawiia.com who would be happy to help.

While we do offer gluten-free options, please note that not all of these brands are baked or processed in entirely gluten-free facilities. While different areas are used and deep cleaning takes place, cross contamination could occur.

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