Millet Lentil Kheer / Moongdal Kheer Instant Premix, 200g
English Name: Millet Lentil Pudding
Foxtail millet is the grain I am in love with. It is an ancient grain, a type of millet, which is also considered as a first domesticated variety of millet. In Nepal, it is grown in many mid-hill areas in Karnali region, Lamjung and Kaski. Unlike other varieties of millet, it has very soft and creamy texture when cooked, and makes really delicious kheer.
Foxtail Millet, Yellow Lentils, Rice Flour, Jaggery, Raisins, Cashew, Almonds, Cardamom, Clove, Ghee
Amount Per 100g
- Energy (Kcal) 436.25
- Carbohydrate (g) 88.5
- Protein (g) 6.5
- Sugar (g) 56.78
- Fat (g) 9.6
- Dietary Fibre (g) 4.6
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While we do offer gluten-free options, please note that not all of these brands are baked or processed in entirely gluten-free facilities. While different areas are used and deep cleaning takes place, cross contamination could occur.