Forgotten Foods

Millet Madurai Kesaribath, 200g

AED 9.50

Product Description

Madurai Kesaribath is made from the finest ingredients of Little millets, Cashews, Raisins, Cardamom,Cloves and Pineapple fruits. The dish is prepared using a traditional recipe from the old town of Madurai in Tamil Nadu.

Kodo millet, Pigeon Pea, Dried Vegetables (Potato, Ring Beans, Carrot, Onions, Tomato), Cashews, Curry leaves, Mustard, Edible Interesterified Vegetable oil, Ghee, Salt, Spices, Turmeric.

Amount Per 100g

  • Energy (Kcal) 436.25
  • Carbohydrate (g) 88.5
  • Protein (g) 6.5
  • Sugar (g) <0.5
  • Fat (g) 9.6
  • Dietary Fibre (g) 4.6

We at Hayawiia strive to ensure that the product information displayed on our website is accurate and up to date. However, products and their ingredients are liable to change. Due to this, we urge you to always read the label before consuming or using the product and never rely solely on the information presented here. If you require information or have any queries regarding a product, please email our friendly Customer Care team at who would be happy to help.

While we do offer gluten-free options, please note that not all of these brands are baked or processed in entirely gluten-free facilities. While different areas are used and deep cleaning takes place, cross contamination could occur.

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