Gluten Free Flour, 1kg

AED 11.00

Product Description

Wellversed’s Gluten-Free Flour is rich in all the essential nutrients and low on carbs. A gluten-free diet can help reduce chronic inflammation in those with celiac disease and infuse them with a great deal of energy. It has a host of advantages and is especially recommended to those who are gluten-intolerant.

Sorghum Flour, White rice, Corn flour, Corn Bran, Pearl millet, Xanthan Gum, Table Salt, Fennel Seed.

Amount Per 25g

  • Energy (Kcal) 77.3
  • Protein (g) 21
  • Fats (g) 0.6
  • Carbohydrates(g) 18.7
  • Cholesterol (mg) 0
  • Potassium (mg) 25.5
  • Calcium (mg) 3.7
  • Iron (mg) 0.7

We at Hayawiia strive to ensure that the product information displayed on our website is accurate and up to date. However, products and their ingredients are liable to change. Due to this, we urge you to always read the label before consuming or using the product and never rely solely on the information presented here. If you require information or have any queries regarding a product, please email our friendly Customer Care team at weare@hayawiia.com who would be happy to help.

While we do offer gluten-free options, please note that not all of these brands are baked or processed in entirely gluten-free facilities. While different areas are used and deep cleaning takes place, cross contamination could occur.

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