Product Description
Kombu is a sea vegetables of the 'Laminaria' family of which there are more than ten species. Urban Platter Kombu (Laminaria japonica) is a dark greenish brown sea vegetable with thick, wide leafy fronds that grow in the waters off the southeastern coast of Hokkaido, Japan's northern most island. This type of kombu, known as 'Ma-konbu', is prized not only for its abundance of essential minerals, vitamins, and trace elements but also for its natural glutamic salts that make it an excellent flavoring agent.
Dried Kombu Strips
Amount Per 100g
- Energy (Kcal) 167
- Protein (g) 0
- Total Fats(g) 0
- Saturated Fats (g) 0
- Carbohydrates (g) 33
- Sugar(g) 0
- Fibre(g) 33
- Sodium(mg) 3000
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